Ally Smith, the co-owner of Puma Yu’s, offers insights into the art of sourcing, storing, and serving on vintage glassware and dishes in a recent feature on Plate Magazine. At the heart of Puma Yu’s unique dining experience in Athens, Georgia, lies a treasure trove of vibrant vintage pieces, sourced from estate sales, thrift stores, and travels through neighboring towns. Ally explains that the inspiration behind this eclectic collection stemmed from a personal preference for the charm and character found in vintage wares, an ethos that resonates deeply with the restaurant’s ethos.
