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Food

Snacks

Seasonal Tempura

$14

mushrooms, broccoli, eggplant, sichuan nori shake

(vegan, gluten free)

Roasted Butternut Squash

$12

red radish, coconut sauce, pepitas, chili oil

(vegan, gluten free)

Crispy Chicken Wings

$14

miso lemon pepper sauce, carrots, cucumbers, and coconut milk ranch

Soups & Noodles

Spicy Mama Noodles

$8

chicken – classic instant noodles but with some Puma Yu’s swag, dry style

* Contains peanuts and shellfish

Tom Yum Seafood

$26

fish, shrimp, and Sapelo clams in an aromatic, spicy and sour broth. Served over rice

* Contains shellfish

(gluten free)

Braised Duck Noodles

$24

duck jus, greens, herbs, fried garlic, house sambal

Salads

Crispy Rice Salad

$12

with herbs, chilis, peanuts, lettuces

(vegan, gluten free)

Larb Pork

$16

spicy minced pork salad served with cabbage and cucumbers

(gluten free)

Nam Tok Mushroom

$22

Blits mushrooms, shallots, tomatoes, herbs, chilis, toasted rice. Served with rice

(vegan, gluten free)

Nam Tok Beef

$22

Hunter Cattle steak, shallots, tomatoes, herbs, chilis, toasted rice. Served with rice

(gluten free)

Larger

Fried Red Snapper

$36

charred pineapple chili sauce, red onions, peanuts, scallion, cilantro

Pork Shoulder Steak

$34

Massaman curry sauce, potatoes, pipitas. Served with rice

(gluten free)

Dessert

Ruby Chocolate Mousse Cake

$10

soft, creamy fudge with slight berry vibes

(nut free)

RESERVATIONS

HOURS & LOCATION