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Food

Snack

Crudite & Nam Prik

$8

salted mackerel chili dip, seasonal vegetables

Duck Dumpling

$12

sweet soy sauce, chili vinegar, fried garlic, cilantro

Starter

Tuna Crudo*

$18

* lemongrass and galangal vinegar, makrut lime oil, shallot

*CONSUMING RAW SEAFOOD MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS

Yellowtail Ceviche*

$18

coconut leche de tigre, tomato, kosho, tostadas

*CONSUMING RAW SEAFOOD MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS

Shrimp Tom Kha

$12

gulf shrimp, mushroom, coconut, lime, cherry tomato

* vegetarian options available

Crab Crispy Rice Salad

$16

blue crab, avocado, pea shoots, herbs, lime

Okra & Corn

$14

stir fried with garlic, chili, Thai basil, fish sauce, beef jus

Crispy Chicken Laab

$16

herbs, chili, lime, shallots, khao khua

Main-Larger

Summer Redfish

$32

sweet pepper nam prik num, roasted squash

Garlic Pork Noodle

$28

miso, chili, garlic, leeks, greens, greens, sambal

Beef Cheek Panang Curry

$32

peppers, peanuts, shrimp paste, makrut lime leaf

Fried Whole Branzino

$42

(for two) fried turmeric & garlic, prik nam pla, lime

Dessert

Fried Bao Buns

$8

condensed milk, candied citrus

Blackberry Custard

$12

blackberries, whipped cream, crumble, lime oil

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