DRINK

sotol, herbal liqueur, green pineapple cordial, lime

applejack, genepy herbetet, fino sherry, blanc vermouth, angostura

coconut washed gin, tomatillo, clarified apple, lemon cordial, saline

rhum agricole, steen’s cane syrup, lime coin

ask your bartender // server about our current selection!

ask your bartender // server about our current selection! (available booze free)

japanese whiskey, yuzu liqueur, ginger’s bunkhouse ginger-ale

classic, spicy or tamarind w/ special rim

japanese gin, blanc vermouth, dry vermouth, centum herbis, buster’s orange bitters, lemon oil

batavia arrack, kronan swedish punsch, nori-infused caperitif, buster’s lavender bitters

Murrell’s Row tulsi gin, atxa blanc, dry vermouth, sake, buster’s Thai bitters, lime oil

“Good” vodka, dark rum, velvet falernum, lactic piloncillo, citrus zest, Choco Pronto espresso

De Chencany Cremate de Loir Brut
Loire, France. 64% Chenin Blanc, 21% Chardonnay, 15% Cabernet Franc

Alma 4 Almacita Sparkling Rosé
Mendoza, Argentina. 100% Pinot Noir

2021 Mary Taylor Sicilia Bianco
Western Sicily, Italy. 100% Grillo

2021 Kumusha Chenin Blanc
Western Cape, South Africa. 100% Chenin Blanc

2022 Folk Machine “White Light”
Santa Rosa, California. 42% Tocai Friulano, 18% Riesling, 17% Verdelho, 15% Albariño, 8% Sauvignon Blanc

2021 Pipeño Blanco
Itata Valley, Chile. 50% Semillon, 45% Chasselas, 5% Moscatel

2021 IL Ramato Scarbolo Pinot Grigio
Friuli-Venezia, Italy. 100% Pinot Grigio

2021 La Ballon Rosé
Languedoc, France. 75% Grenache, 25% Cinsault

2020 Strangeways Pinot Noir
Napa Valley & Central Coast, California. 100% Pinot Noir

2020 IL Faggio Montepulciano d’Abruzzo
Abruzzo, Italy. 100% Montepulciano

MAKKU (Korean Rice Beer) $5
A modern take on a 1,000 year old Korean classic. Gluten free!

SINGHA (Thai Lager) $5
The beer of Pete’s youth!

MODELO (Mexican Cerveza) $5

CREATURE COMFORTS Tropicalia $5

PEACH STATE LITE (tall boy) $6
“The unofficial beer of Georgia”

ATHLETIC Golden Ale (Non-Alcoholic) $5

SPRITZ-ISH Aperol Spritz (Non-Alcoholic) $8

GIN & TONIC-ISH $9
(Non-Alcoholic)

‘Napoli’ Aperitivo by Figment $12
like an N/A pet nat!

ATHENTIC Floodgate Rice Lager $5

ATHENTIC Seasonal Rotation $5

ATHENTIC Watermelon Seltzer $5

THREE TAVERNS Prince of Pilsner $6

Juice Box Sake:
ONI KOROSHI ‘DEMON KILLER’  $10
Fun and simple! This junmai sake tastes dry, savory, and crisp!

LUCKY DOG SAKE $12

Canned Sake:
FUNAGUCHI Original Gold (for 2) $20
Honjozo Nama Genshu. This full bodied sake gives off toasty and tropical notes with a deluxe texture

By the Glass:
KOJI SAKE Premium Junmai Ginjyo, ATL Edition $12
Imported by ATL’s Sake guru, Koji Aoto and created to match perfectly with Georgia’s southern climate. Moderately bold, dry & rich sake that finishes clean and mellow.

AKISHIKA SHUZO OMACHI $12
Osaka, Japan. Beautiful display of Omachi rice. Dry ginjō. 100% organic, unpasteurized, unfiltered. Quiet confidence, zesty lime, clean.

2020 KAMOSHIBITO KUHEJI “EAÚ DE DÉSIR” Junmai Daiginjo $13
Spritzy & lively daiginjo from a cult-like brewery held in the highest regards of sake making. Creamy, banana bread and oatmeal notes – raisin, apple, blueberries also on the palate. Round and extremely balanced.

MUKAI SHUZO KYO NO HARU NIGORI SAKE $12
Cloudy sake – once fermentation is done, it is pressed clear and then sediment is added back to the brew. Slightly effervescent. Female head brewer. Super umami, plum, earthy, punchy, and sophisticated.

SUPER SOUR $9
charred blood orange, woodland gardens turmeric, ginger, lime, hibiscus

TEA COOLER OF THE DAY $8
(ask about our rotating offering)

FIGMENT KOMBUCHA $6
(ask about our rotating flavors)

KYLE’S THAI BASIL LEMONADE $5

SODA $3.50
Coke, Diet Coke, Sprite

GINGER’S BUNKHOUSE $5
Ginger Beer

JARRITOS $4
(ask for flavors)

VOSS SPARKLING WATER $5

(for green chartreuse lovers + a lil’ spearmint)

(if mezcal & grappa had a baby, gotta try)

(made in GA, female owned)

All bottles are at least certified organic, with most being certified sustainable and biodynamic.  This list focuses on small producers that put a lot of love and joy into their wines.

Gaillac, France.  100% Mauzac (indigenous grape).  Single fermentation in the bottle.  Honey, green apple core, pears, heady.

Friuli, Italy.  100% Pinot Noir.  Red wild fruits, currant, rose petals, vibrant, balanced.

Champagne, France.  50% Pinot Noir, 25% Chardonnay, 25% Pinot Meunier.  Female winemaker.  Vivacious, toasty, lime blossom, cherry fruit, little creamy.

Lombardy, Italy.  Natural.  100% Chardonnay.  29 year old badass female winemaker.  Zero/zero aka bone dry, racy acidity, super clean, mineral driven.  Brioche on the palate.  Fucking fab.

Touraine, France.  100% Sauvignon Blanc.  It’s like drinking Sancerre without paying for Sancerre<3

Sicily, Italy.  70% Carricante, 30% Minnella, Cataratto & Inzolia.  Grown on volcanic soil.  Dry with deep minerality, low acid, uncomplicated and absolutely lovely.  Herbaceous, lemon oil, faint apricot.

Veneto, Italy.  100% Garganega.  Fresh white flowers on the nose, medium bodied, gooseberry, apple & almond on the palate.  Slate & tropical fruit.  Dangerously drinkable.

Lujan de Cayo, Argentina.  60% Semillon, 40% Chenin Blanc.  Over 100 year old, family owned, aka history in a bottle.  High altitude & clay-rich soils, deeply aromatic, peach, expressive citrus.

Rioja, Spain.  Field blend of Viura, Malvasia & Garnacha Blanca.  Biodynamic.  Oak aged for 8-10 months with notes of pineapple, pear skin, lime zest, wet rock.  Medium bodied, fresh and extremely elegant. If you love burgundian whites, we recommend her!

Catalunya, Spain. Garnatxa Blanca, Macabeu, Vinyater, Moscatel, Xarel-Lo, Pansé, and Parellada. To know her is to love her<3 All natural & unfiltered & perfectly floral with lifting acidity. Tropical fruit & iced tea on the palate, dry finish. Refreshing & thought-provoking.

Bourgogne, France. 100% Chardonnay. Aged in stainless steel. Malolactic fermentation gives this bottle a divine creaminess and highlights the yellow fruits present on the palate. Honeysuckle and green nuance.

Štajerska, Slovenia. 50% Chardonnay, 50% Riesling. Low acid, medium bodied dreamboat. Toasted coconut, apple skins, bready & slightly creamy. “The grapes were handpicked under the morning stars, ensuring the journey to the bottom of this other-worldly, natural, unfiltered orange wine will be anything but boring, just as Bowie would have liked it.”

Sardinia, Italy. 100% Vermentino. Okay y’all this is a wild ride – heady wine drinkers, look no further! Golden/amber color with cherry, fig & peony on the nose. Spontaneous fermentation in concrete tanks with absolutely no filtration (sediment-y AF). Peach and date on the palate, high tannins, long finish. Powerful but never aggressive.

Maule Valley, Chile. 40% Pink Moscatel, 40% Torontel, 20% Pais. From one of Chile’s oldest, continuously family owned wineries. Orange peel, peaches & medium acidity. Mineral forward from granite bedrock soil.

Campania, Italy.  90% Caprettone, 10% Falanghina.  Beautiful volcanic mineral tones with a touch of lemon preserve. Two days of skin contact.  Compelling, young producer springing from old family tradition – our favorite.

Rhône, France.  40% Grenache, 40% Cinsault, 20% Grenache Blanc & Clairette.  Deep, lush, full bodied.  Old vines give this immaculate structure.  Lavender, thorny roses, strawberries, prune.

Kamptal, Austria.  Zweigelt, Pinot Noir, Grüner Veltliner and Cabernet Sauvignon.  Fermented on the skins and aged in old oak barrels.  Unfined and unfiltered, baby.  Red currant, blood orange, refreshing AF

San Diego County, CA.  100% Counoise.  Red wine for the white wine drinker.  Cherry &  pomegranate, a little time in oak barrels, unfiltered.  Only 300 cases produced so v special.  Made by a husband & wife team<3 Hand picked at sunrise.

Rhône, France. Grenache Noir, Grenache Blanc, Counoise, Roussanne, Syrah, Bourboulenc, Cinsault. 10 day co-maceration of Grenache Noir and Grenache Blanc, 8 day co-maceration of Counoise and Roussanne, 5 day co-maceration of Bourboulenc and Cinsault. Beautifully intentional. Tiny vineyard – only 5 hectares! Extremely limited and particular.

Alto Adige, Italy.  100% Blauburgunder.  Lighter bodied with packed flavor; rhubarb, velvety tannins, strawberry compote, touch of granite.  Pinot noir drinkers, look no further.

Piedmont, Italy.  100% Nebbiolo.  Transparent, ruby red deliciousness with some hints of mushroom, light oak, black cherry & raspberry.  Acidity is alive, tannins are moderate.  Perfectly balanced & dainty.

Languedoc, France.  45% Grenache, 35% Syrah, 20% Carignan.  An excellent display of southern rhone with some additional brightness from the carignan.  Jammy plum and some blackberry, tidbits of vanilla from the oak, lighter and dry.  Gritty and delightful.

Sonoma County, CA.  65% Merlot, 35% Chardonnay.  Perfect blend of tannic structure and vibrant fruit.  Experiment gone so, so right.  Black currant, minerality, only 140 cases produced.

Penedes, Spain.  70% Tempranillo, 30% Merlot.  Smooth, fresh, alive.  Bay laurel, tobacco, vanilla, blackberry, touch of blueberry.  Bold tannins.

Napa Valley, CA.  77% Cabernet Sauvignon, 9% Malbec, 6% Merlot, 5% Petit Verdot, 3% Cabernet Franc.  Heaping dark fruit, well balanced, integrated spice.  Major depth of flavor.  Napa cab is not my jam but this converted me.

Štajerska, Slovenia. 100% Gamay. Cherry & spice on the nose, which translates to the palate and meets raspberries and smoke. Streamlined acid and soft tannins.

Dundee, Oregon. 75% Gamay, 25% Dolcetto. Grilled plums, dark berries, summer forest on the nose w/ bright, juicy acidity on the palate. You know when you get an unexpected cool night in the summertime? This is it. Day Wines is donating $2 from every bottle sold to BIPOC & financially disadvantaged communities that are directly affected by the SCOTUS verdict on Roe v. Wade. We will also be donating $10 from every bottle sold to ARC Southeast. ABORTION IS A HUMAN, FUNDAMENTAL RIGHT.